Wild Figs and Fennel: A Year in an Italian Kitchen
Pickup available at We Are Mindful - Cronulla
Usually ready in 24 hours
Wild Figs and Fennel: A Year in an Italian Kitchen
We Are Mindful - Cronulla
95 Cronulla Street
Cronulla NSW 2230
Australia
Wild Figs & Fennel is not just a collection of seasonal recipes; it's a passport to the Mediterranean, a charming journey into the ease and pleasure that defines Italian life. Chef and food writer Letitia Clark brings together simple Italian flavours and lighter, modern interpretations with an aim to put the best of each seasons ingredients at centre stage.
From refreshing summer salads to steaming bowls of wintery pasta, you’ll find classics such as Sausage Lasagne with Ricotta, Pecorino and Fennel and Orange Blossom and Honey Amaretti alongside more creative combinations of Lemon Ricotta Souffle Pancakes, Pumpkin Gnocchi Fried in Sage Butter and Ricotta, Lemon and Herb-Stuffed Courgette Flowers. The occasional addition of meat and fish enhances rather than dominates, making these dishes fit seamlessly into a modern way of eating.
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Free domestic shipping for purchases over $200
Free local delivery within certain km of our stores and for purchases over $70
Full priced items and pre-orders are eligible for exchange or store credit when returned within 14 days from the delivery date.
All sale or marked down products are considered final sale and are not eligible for returns or refunds, with the exception of storewide sales.
NEWCUSTOMER discount is not eligible to used on any sale items.
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